Description
The numbered isolates and their sources are as follows:
1. Ground cherry stem
2. Potted tomato stem
3. Bush bean leaves
4. Pole bean leaves
5. Pole bean leaves
6. Pole bean stem
7. Pole bean stem
8. Cucumber leaves
9. Cucumber stem
A1. Apricot stem
A2. Apricot stem
A3. Apricot stem
A4. Apricot stem
The electropherogram and sequence files are attached. Follow the instructions in the manual to analyze two of the sequences.
Which sequence(s) did you analyze?
Were the electropherograms clean and readable?
For those that were readable, what were the top 2 BLAST matches? Did your Google and/or Google Scholar searches uncover any evidence that the fungi are pathogens of the species from which they were isolated? Post links to supporting websites and journal articles.
